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Featured Recipe
Easy Cheesy Broccoli Casserole
Shared by Katelyn Waters
Adapted from her dad’s recipe!
Prep Time: 20 Minutes
Cook Time: approx. 20 Minutes
Serves: 3-5
Ingredients:
1 bag of frozen chopped broccoli. You can substitute fresh broccoli florets if preferred.
1 10.5 oz can of Cream of Chicken Soup
1 bag of ready rice
2 cups of your preferred shredded cheese
½ sleeve of Ritz crackers
¼ cup of butter
Method
- Preheat oven to 375°F
- Cook rice according to instructions on packet
- Boil broccoli and drain excess water
- In a mixing bowl, combine rice, cream of chicken soup, broccoli, and cheese
- Once thoroughly mixed, spread mixture evenly in a casserole dish
- Melt butter
- Break up the Ritz crackers to desired size
- In a mixing bowl, combine butter and crackers
- Place the cracker mixture on top of the broccoli casserole
- Bake in oven at 375°F until bubbly and golden brown
Serve as a hearty side or as a comfort meal!
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